The School Food Specialist Pre-Apprenticeship is a paid professional development opportunity that gives you an entry point to a meaningful career in healthy, scratch-cooked school food. You will spend three weeks developing your culinary skills and school food knowledge through virtual and work-based program components at Greeley-Evans School District 6. The Pre-Apprenticeship culminates in a job interview with the host school district and, if you gain employment, you can apply for the nine-month School Food Specialist Apprenticeship, which offers 31 college credits through Emily Griffith Technical College and a $2,500 stipend.
This Pre-Apprenticeship is part of the Healthy School Food Pathway, which prepares individuals for careers in school food across the country. School food is a great way to build a mission-driven, family-friendly culinary career. Schools offer full- or part-time schedules from early morning to mid-afternoon.
Learn more and apply online here.
